It's 33f but I'm cooking outside
- Thread starter TOPDAWG
- Start date
brutana_dilewski
Exercise is for women.
d01tg0d0wn
Based Member
To bad @77thsonofman isnt here no more. He like u liked the grill. I miss his sage grilling advice. I think that was his username it dont popup no more so i might have spelt it wrong.
If your out there 77th thanks for all u did around here and i pray you are well.
Some of the original users may think you are forgotten but u are not.
If your out there 77th thanks for all u did around here and i pray you are well.
Some of the original users may think you are forgotten but u are not.
Same, I was just thinking about him also. Unfortunately I lost touch after he left.
I hope he’s got lots of time on his hands to grill these days.
I hope he’s got lots of time on his hands to grill these days.
TOPDAWG
Based Member
ayn_rands_ghost
Commie Crusher
In the first pic are those poached eggs under the cheese? or another type of cheese. Looks really good. I am getting hungry...
TOPDAWG
Based Member
Man it was too damn cold out to do clean my griddle it's like 20 something here now. I just sat it in my shed maybe the mouse will clean off the food bit still stuck on there for me and the grease.
I'll just pull it out on a warm day and clean it. It's not a bad griddle but it's not going to get up to 400 plus degrees on in cold weather which is what I needed to do so I can clean it well.
It was 50 yesterday I wish it was still that warm because the griddle I did want a really high temp but it was fluctuating between 350 and 400 so that was good enough to cook.
taste was okay some parts had a little bit of toughness with the fat it was boneless blade sliced thin so not the high quality meat but not bad.
Put a time I count the bread and to meet though basically going to cost me $20 to eat for two people. With the Alfredo pasta from Costco not too bad. not too expensive and me and the wife only finished half the sandwiches and I have enough meat prepared for two more sandwiches they won't be as much meat but it's enough and still a lot of the Costco pasta left.
I'll just pull it out on a warm day and clean it. It's not a bad griddle but it's not going to get up to 400 plus degrees on in cold weather which is what I needed to do so I can clean it well.
It was 50 yesterday I wish it was still that warm because the griddle I did want a really high temp but it was fluctuating between 350 and 400 so that was good enough to cook.
taste was okay some parts had a little bit of toughness with the fat it was boneless blade sliced thin so not the high quality meat but not bad.
Put a time I count the bread and to meet though basically going to cost me $20 to eat for two people. With the Alfredo pasta from Costco not too bad. not too expensive and me and the wife only finished half the sandwiches and I have enough meat prepared for two more sandwiches they won't be as much meat but it's enough and still a lot of the Costco pasta left.
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